Thanksgiving Party Hors D'oeuvres Recipes

When it comes to Thanksgiving, this is one of the most important holidays that we celebrate. It's our time to thank you for all the blessings in life and share them with others around us. The holiday season means family get-togethers, bountiful dinners, pleasures of delicious food & drinks! As exciting as it may be sometimes there are some health concerns - especially if you're trying to lose weight or keep your diet under control during these festivities.

Luckily, some Thanksgiving snacks ideas can help with this. For example, you can serve roasted veggies or fresh fruits as a healthy appetizer night before thanksgiving day! If you're looking for more things to eat on your low-carb diet until Thanksgiving dinner then check out our list of recipes below.

Warm Spinach Artichoke Dip

This delicious dip is a perfect party snack, especially if you're not the host but just attending someone else's festivities! Warm spinach and artichokes mixed with cheese & spices will be sure to satisfy your taste buds without going overboard on calories or carbs. Make it healthier by using whole wheat crackers instead of regular chips or pita bread. You can also substitute sour cream for plain Greek yogurt - this way it would have fewer calories and fat content in general. It might take longer than usual to bake that way though (about 45 minutes). Sweet Potato Bites with Maple

Cinnamon Yogurt Dip

Sweet potatoes are superfoods packed full of antioxidants, fiber, vitamins A & C, and beta-carotene. They also contain less calories than white potatoes, which is why they make healthier choices for Thanksgiving party snacks if you want to keep your diet in check! These little bites are baked with some cinnamon yogurt dip on the side - these two flavors work like magic together!

Top them off with chives or scallions before serving & you're good to go.

Roasted Pumpkin Seeds

Pumpkin seeds may seem very simple recipe but it's really delicious when seasoned just right! It might require some time since pumpkin seeds take up about an hour of baking at 350 degrees Fahrenheit (or 177 Celsius) so be sure to start this one first thing after getting home from grocery shopping. You can even roast extra seeds and store them for up to a month in an airtight container - they're the perfect healthy snack on-the-go.

Pumpkin Seeds are high in zinc, magnesium, fiber & various antioxidants (such as Vitamin E). They also boost your immune system thanks to pumpkin seeds' vitamin A content which is great during this time of year!

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